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Japanese Organic Matcha
Sayaka Matcha
Origin:
Kagoshima
Harvest:
1st harvest
(Okumidori limited ceremonial)
Tasting Note:
smooth, vibrant green, aromatic with
Bold notes of umami, goes well with
milk
Reccomendation:
tea, latte, cold/hot brew drinks
*Sold out this year
Haruka Matcha
Origin:
Uji Kyoto, Mie
Harvest:
1st harvest
Tasting Note:
smooth, vibrant green, floral
notes of umami, subtly sweet
Reccomendation:
tea, latte, cold/hot brew drinks
Mizuki Matcha
Origin:
Uji Kyoto, Mie
Harvest:
2nd harvest
Tasting Note:
bold, vibrant, bitter sweet,
aromatic, notes of umami
Reccomendation:
tea, latte, cold/hot brew drinks
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